What is Gastric Sleeve Surgery?
Gastric sleeve surgery is currently one of the most commonly performed and highly effective weight loss procedures worldwide, formally known as sleeve gastrectomy. It's designed to help individuals with significant obesity achieve substantial, lasting weight loss, falling under the umbrella of bariatric surgery.
The procedure itself is straightforward and precise. Using keyhole, also known as laparoscopic techniques, the surgeon removes approximately 75-80% of the stomach which leaves a slender, tube-shaped pouch about the size and shape of a banana. This new, smaller stomach is called a 'sleeve'. Unlike gastric banding, which uses an external device, or gastric bypass, which reroutes the intestines, the gastric sleeve is a restrictive procedure that permanently reduces stomach volume. It does not involve any intestinal bypass.
Restricting food intake is a major objective of a gastric sleeve, although it also has a significant impact on metabolic effect. The portion of the stomach removed is responsible for producing ghrelin, often referred to as the 'hunger hormone'. By removing it, the procedure actively helps reduce appetite and food cravings, not just capacity.