Karine Khalifeh is a registered clinical dietician holding a bachelor’s degree in Nutrition and Dietetics from the American University of Beirut. She has more than 6 years of clinical nutrition experience specialized in food intolerances and health and wellness genetic testing. Karine helps people make health-conscious decisions about their intake of food and food supplements aiming to cause lifestyle changes.

Specialties:

• Weight management


• Health and wellness DNA tests


• Food supplements


• GI Disorders


• Women’s health


• Diabetes

 

Education:

• American University of Beirut | Lebanon –   Sep. 2012 – May 2016


• B.S. Nutrition and Dietetics- Coordinated Program

 

Wharton School of University of Pennsylvania – March 2020– April 2020

Completed a 5 weeks marketing course

 

Experience:

• Dermapro /Lebanon -Dec. 2016 – Dec 2020


• Head Nutritionist and Dietician

 

Saint George Hospital University Medical Center Lebanon- Aug. 2015 – May 2016

Dietetic department – Internship

 

Achievements & Activities:

• Speaker in a conference on “Gut health” in collaboration with CINN magazine in Jordan-Amman in Dec. 2019


• Received a certificate for the attendance of The Lebanese International Nutrition Conference (LINC 2016): Nutrition Matters in Women’s Health at AUB – MC in 2016


• Performed quantitative research on “Artificial sweeteners and obesity” during my senior seminar


• Volunteer at Food blessed and Lebanese Food Bank in 2015 to help feed the hungry


• Junior Nutrition and Dietetics Class representative 2014